The Anchor Inn
Buffet Menu |
|
Buffet Options
|
Choice of 1 Entree
Lemon & herb marinated chicken Roast turkey with all the fixings Carved roast beef, au jus and horseradish Salmon filet with lemon herb sauce Herb crusted pork tenderloin with apple sauce and gravy Choice of 1 Starch Rosemary roasted potatoes Roasted garlic mashed potatoes Rice pilaf Choice of 1 Pasta Spinach and cheese cannelloni with sun-dried tomato sauce Vegetarian lasagna All buffets include Choice of 2 salads Rolls and butter Dessert tray with seasonal fruit Coffee, tea and decaf $27.95 per person (minimum 25 people)Price does not include 15% service charge or taxes. Additional salads added at $2 per person Fruit and veggie platter $3 per person Additional entrees $6 per person |
Dinner Menu
|
Dinner Menu Plate service Charbroiled 7 oz. Sirloin 6 oz. Charbroiled Chicken Breast Charbroiled 6 oz. Salmon All entrees include, seasonal vegetables choice of all loaded baked potatoes or all rice pilaf, $ 19.95 per person For up to 25 guests. Price does not include 15% service charge or taxes. |
Follow Us
Email Updates
Join our digital mailing list and get news
deals and be first to know about events